How to Make Vegetable Stock

Have you ever wondered how to make vegetable stock? It turns out that you can use just about all of your veggie trimmings from the CSA for stock making. Here’s a little step-by-step guide for getting the most out of your CSA shares. Soon you’ll be enjoying extra nutrients in your rice and delicious soups. … Read more

Dill Pickles

This recipe comes from Tinicum CSA member Julia K. It’s an easy way to use cucumbers when they are in abundance. Also, it’s kinda cool that there’s no sugar in this recipe, but I swear they taste sweet. These are refrigerator pickles, so they should last about a year in the fridge. If you pressure … Read more