green beans

How to Make Vegetable Stock

Have you ever wondered how to make vegetable stock? It turns out that you can use just about all of your veggie trimmings from the CSA for stock making. Here’s a little step-by-step guide for getting the most out of your CSA shares. Soon you’ll be enjoying extra nutrients in your rice and delicious soups. … Read more

How to Blanch & Freeze Kale

This method for blanching and freezing kale comes from Tinicum CSA member, Julia K. The method can be applied to pretty much any of the greens we grow including: kale, swiss chard, collards, spinach, broccoli raab, & tatsoi. You can also blanch broccoli and green beans. Blanching before freezing helps to retain the color and … Read more

Grandma Esther’s Green Beans

At last we post our first recipe featuring green beans! Many thanks to CSA member Jennifer H. for giving us this post ready-made — you’re the best! Ingredients 1 lb fresh green beans, trimmed and halved 1 onion, roughly diced 1 8oz can tomato sauce 1 Knorrs bouillon cube – vegetable or chicken Vegetable oil … Read more